This fine Spanish sparkling wine is made using the Traditional Method, in which the secondary fermentation producing a sparkling wine’s bubbles occurs in the bottle. Its beautiful strawberry and raspberry aromas and vibrant red berry and cherry flavors lead to a clean, crisp finish that invites another sip.
Wine Spectator 87 points - This juicy rose is very tasty and well-balanced, with lots of red and black fruit notes, joined by ripe cherry, spice, almond and lemon zest flavors. Moderate finish. Drink now. 150,000 cases made. –AN
(Jun 15 2012)