Ultimate Beverage Challenge 92 points - Deep and concentrated aromas of nuts and raisins. The flavors in the mouth begin salty and spicy, slowly turning to sweet dried fig and candied nuts. The texture is leathery and rustic adding to the intensity of this whisky. (Apr 2014)
A’bunadh, Gaelic for ‘of the origin’, is matured exclusively in Oloroso ex-sherry butts. It is a natural cask-strength malt whisky produced without the use of modern-day chill filtering methods or the addition of water.
Deep, rich amber
Aromas of mixed spices, praline and spiced orange harmonising with rich, deep notes of Oloroso sherry
Orange, black cherries, dried fruit and ginger spiked with dark bitter chocolate and enriched with sherry and oak. Full bodied and creamy
Robust and intense with bitter-sweet notes of exotic spices, dark chocolate and oak