Just the right balance of acidity and fruit sweetness turn this wine into a delicate, extra-dry sparkling wine. The bouquet bursts with fruity scents of pear and green apple with a lightly floral, citrus note. In the mouth, this wine exhibits the same characteristics as in the nose but is highlighted with a touch of peach and honeysuckle.
Ultimate Beverage Challenge 87 points - It pours as a light mousse that dissipates into a gentle fizz. Redolent of peaches and cream, it also evokes springtime blossoms on the nose. The palate is tart and refreshing, boasting a clean finish.” (Jun 2013)
Quintessentially Italian, this DOC Prosecco lights the moment with a sophisticated sparkle. From casual get-togethers to lavish parties, Enza is the star at any gathering. You’re sure to fall in love with this refreshingly crisp, classic Prosecco.
|Alcohol: 11% ABV
Acidity: 6.1 g/l
Residual Sugar: 16 g/l
|Enza’s refreshing quality with balanced acidity make it extremely food friendly. From antipasti meats and cheese to spicy Asian dishes, Enza is a palate pleaser. Enza is also perfect with everything from fresh fruit to gooey chocolate cake
|In a small town called Trebaseleghe, the Confine Sacchetto wine-making company was founded in the early twentieth century. The Veneto and Friuli regions combine to deliver this superb wine. A skilled staff combines tradition and innovation delivering premium quality and diversified marketing strategies. All this takes place in full observance of the wine-making tradition in order to keep unaltered the characteristics and the nature of each wine. The constant aim of Cantine Sacchetto lies in finding the balance between innovation and tradition, which is a guarantee for even the most demanding wine consumers.