Wine Enthusiast 87 points - Wine Enthusiast (Feb 2013)
Lucky Dog is an all American product, moving straight from farm to bottle. Our master distiller in Rigby, Idaho has consistently turned out critically acclaimed spirits. The neutral spirits for Lucky Dog are distilled from Idaho winter wheat using the four column distillation method. the tecnology, along with the locally grown wheat, produces a soft smooth spirit with a very siklly texture.
|Settling forth from Nantucket, we traveled westward to the Rocky Monuntains-and returned with a new spirit. Really, really good vodka distilled from Idaho winter wheater and mixed with clear mountain meltwater. From Nantucket to the Rockies-great things come from great places.